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Chicken, Tomato and Basil Pizza
1 tablespoon olive oil
500g premium chicken mince
1 clove garlic, crushed
2 family size pizza bases
140g carton pizza sauce
4 medium tomatoes, finely chopped
1 Spanish onion, finely chopped
Salt and ground black pepper to taste
2 tablespoons balsamic vinegar
2 tablespoons shredded basil leaves |
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Preheat oven to 220°C. Heat oil in pan over high head, cook mince and garlic for approximately 5 minutes, stirring well to break up mince. Place Pizza bases on lightly oiled baking trays, spread evenly with pizza sauce and top with mince, tomato, onion, salt and pepper. Sprinkle with balsamic vinegar over top and bake for 25 minutes. Remove from oven and scatter basil over top.
Serving Suggestion: Serve with a green salad.
(courtesy of Inghams Enterprises Pty Ltd)
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